Skip to content
MyKoreanTrip

Seoul Capital Area

Yeoju여주시

A Gyeonggi city on the Namhan River known for King Sejong's UNESCO-listed tomb, the riverside Silleuksa temple, and a ceramics tradition shared with neighboring Icheon.

Population

About 115,000.

Fun fact

Silleuksa Temple in Yeoju, founded in 580 CE, is built directly on the bank of the Namhangang River and is often described as Korea's only riverside Buddhist temple.

Yeoju on the map

Yeoju is a small city on the Namhan River in eastern Gyeonggi Province — close enough to Seoul for a day trip, yet built around rice paddies, a riverside Buddhist temple, and a ceramics tradition it shares with neighboring Icheon.

History

People have lived in the Yeoju area since the Paleolithic era, based on finds at the Heunam-ri archaeological site, and the fertile land along the Namhangang River made it a rice-growing region prized enough that Yeoju rice was historically sent to the royal court as tribute. For most of its modern history Yeoju was a rural county; it was only reclassified as a city (si) in September 2013. Its royal ties run deep: in 1469 the Joseon court relocated the tomb of King Sejong the Great here, and Gamgodang, the restored childhood home of Empress Myeongseong — Korea's last empress, assassinated in 1895 — still stands in the city.

Highlights

  • Silleuksa Temple, founded in 580 CE and built directly on the bank of the Namhangang River, often called Korea's only riverside Buddhist temple.
  • Yeongneung, the joint tomb of King Sejong the Great and King Hyojong, part of the UNESCO World Heritage-listed Royal Tombs of the Joseon Dynasty.
  • Gamgodang, the restored childhood home of Empress Myeongseong, Korea's last empress.
  • Godalsa Temple Site, the ruins of a major Buddhist temple originally built in 764 CE.
  • Pasaseong Fortress, a hillside fortress traditionally dated to the reign of Silla's King Pasa in the 1st-2nd century CE.

Food

Yeoju's food identity starts with rice — Yeoju ssal (rice) has been grown here for centuries, historically as a royal tribute crop, and is still sold as a premium regional product. The area is also known for honey-sweet potatoes and fragrant golden melons, and river-adjacent restaurants serve maeuntang, a spicy stew built on freshwater fish like carp.

Getting there

Yeoju is one of the easiest of these towns to reach without a car: the Gyeonggang Line of the Seoul Metropolitan Subway runs south from Pangyo through Icheon and terminates at Yeoju Station, making it a direct subway-line trip from Seoul in under two hours. Express and intercity buses to Yeoju Bus Terminal are also frequent from Seoul.

How long

Yeoju's sights — Silleuksa, Yeongneung, and the ceramic villages — are spread across the city rather than clustered, but all are close enough together that a full day trip from Seoul comfortably covers the highlights without needing to stay overnight.